2026/2027 Winter Season Hours
11:00 am to 2:00 pm
Dates:
November 28 (Small Business Saturday)
December 12 (Holiday Market)
January 9 & 23 | February 13 & 27 | March 13 & 27
Visit Us
81 Patch Road, Fort Monroe
Hampton, VA
Next to Oozlefinch Beers & Blending
Weather Policy:
Markets are rain or shine unless weather is severe. Look for any necessary updates on our website and social media.
If it’s a chilly day, after you shop you can warm up next door at Oozlefinch in the taproom!
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2026/2027 Vendor List TBA in October!
Adrain Michael Farms in Covington, VA is a family-run, fourth-generation farm producing beef, pork, chicken, lamb and goat. They also bring beef jerky and tallow to the market. On their 850 acres, they raise all their animals and oversee harvest and USDA inspection. Their beef is all-natural, pasture-raised, and grass-fed, with no antibiotics or added hormones. Their pork comes from corn-fed and pasture-raised pigs raised naturally without antibiotics or added hormones. Their chicken is pasture-raised, grass-fed and are all-natural with no antibiotics or added hormones. They prioritize humane, outdoor-raised practices for healthier, tastier products. Their goat and lamb are also pasture-raised with no antibiotics or hormones. Attends select dates.
B&L Bakery is a Virginia Beach based home kitchen offering a variety of bagels (plain, pumpkin and everything) and doughnuts (apple cider, powdered, cinnamon sugar and chocolate dipped). They also hand craft an assortment of jams, jellies and preserves. Attends select dates.
Boardwalk Snacks brings the taste of coastal Virginia to every event with their small-batch, factory-sealed gourmet peanuts. From honey roasted to butter toasted, they offer bold, nostalgic flavors made for snacking on the go. Always fresh, always local, and always a crowd favorite. Attends most dates.
Launched at the height of the pandemic in 2020, Better Than Your Bandana started out as a business offering quality, handmade, well fitting masks for anyone and everyone who couldn’t otherwise afford one or didn’t have access to one, has evolved into a small business offering a variety of handsewn items. Erin’s product lineup includes everything from unique apparel to accessories and practical items like grocery totes and bowl holders, all made in array of fabrics and colorful seasonal themes. Attends select dates.
Bradley Family Farm is a veteran owned farm, located in Suffolk. They provide us with pasture and woods raised Berkshire pork, pastured Angus beef, pork tallow soaps, homemade pickles, locally produced sauces, and more. Attends most dates.
Located in Chesapeake, BrownTown Organics is a family farm growing produce using organic practices, with no chemical fertilizers or chemical pesticides. The Brown family takes pride in growing healthy food for the community.
CAOS Fruit Bar is a fresh and modern concept focused on serving fruit prepared daily. They create fresh mixed fruit cups, as well as cups with strawberries & cream and chocolate-covered strawberries. They invite you to visit them at the market for a healthy and sweet snack.
Cardinal Lane Farm, located in Shaklefords, Virginia, was established in 2019. They hand craft artisinal goat’s milk cheese from their growing herd. Cheese curds and fresh baguettes are also available. Attends select dates.
The Proa family brings us authentic, handmade Mexican street food including empanadas, Mexican street corn, churros and horchata. Mornings at East Beach will include breakfast empanadas and other morning fare. Attends select dates.
Chaos and Caffeine Coffee Co. is a specialty beverage business offering locally roasted Pinup Coffee Co. espresso in all your favorite lattes. They also make handcrafted sodas with both regular and sugar-free flavor choices for the whole family and unique energy refreshers to quench your thirst. Attends most dates.
Charcuterie Chariot offers a unique and convenient way to enjoy gourmet charcuterie boards on the go. Charcuterie Chariot is a mobile charcuterie business that brings customized cheese, meats, fruits, nuts, and other fine accompaniments directly to the market. Customers enjoy high-quality, beautifully arranged charcuterie boards at the market or to take to the beach, their boat or just home for dinner on a Sunday night! Attends most dates.
Cheesecakes Unlimited can make any favorite dessert flavors into a cheesecake! What dessert makes you smile? Is is all things chocolate or tangy and tart key lime? Whatever the flavor they bring them to life in their unique cheesecakes! They bring individual sizes to the market, or you can special order larger sizes with advance notice.
Crunch On Snacks makes freeze dried snacks. Amy and her team freeze dry candy, fresh fruit, fresh veggies and more—even ice cream! Sweet or savory, they’ve got you covered for snacking. These also make great care package gifts!
Dee’s Peanut Butter makes 5 flavors of handcrafted peanut butter, all sourced with local, Virginia peanuts! Attends select dates.
Diana handcrafts pretty minimalist jewelry featuring natural materials, lending themselves to a variety of looks.
Ellie’s Cellar offers eco-friendly, non toxic cleaners, laundry soap, dish soap, scrubbing paste and essential oil air fresheners. Made in Suffolk, VA. Attends most dates.
At Everling Coastal Farm, located in VA Beach, they process and bottle extra virgin handcrafted Artisan Oils. They started with Pecan Oil and Sunflower Oil with more to come! They use a cold pressed method to produce a unrefined, nutrient-filled oil for culinary use. Their Pecan Oil has a smoke point of 470 degrees so it’s perfect for sautéing, roasting meats, seafood and vegetables. Their Sunflower Oil tastes like biting into a sunflower seed and is great for vinaigrettes, dipping with bread or drizzled over hot popcorn. Their oils are non-GMO, too. They also bring us artisan vinegars from Modena, Italy and their own pecan butter! The commercial kitchen they use for all their processing is VDACS approved. They use seeds and nuts grown in the USA to produce the highest quality oils available. Attends East Beach full time. Attends Harvest Market select dates.
Fresh Crunch Pickles everything -- from crowd pleasing Classic Dill Spears to Citrus-Ginger-Beets to Balzy Carrots to Wasabi Green Beans; handcrafted in small batches at their commercial kitchen in Falls Church, VA, these unique cold-brined pickled vegetables are a great snack or complement to your meal. Attends select dates at Harvest Market and is full time at East Beach/EOV.
Lightweight polymer clay jewelry and accessories made by hand. Custom and seasonal designs available. Nina makes studs, dangles, hoops, bracelets, keychains and pendants for necklaces. Attends Winter Market at Afterglow full time and East Beach on select dates only.
Holy Cold Pressed Juice Shop is a mobile juicing business based in Virginia Beach, offering handcrafted cold-pressed juices made with fresh, locally sourced produce. They prioritize clean, plant-based ingredients and strive to use organic and pesticide-free fruits and vegetables whenever possible. Their mission is to promote holistic health and community wellness through great-tasting, nutrient-rich beverages served in eco-conscious packaging. Attends select dates.
Chef-created condiments, including hot sauces, BBQ sauce, marinades, dressings and seasoning blends. They are happy to offer suggestions about how to use their various sauces, seasonings and dressings. Check out their fun apparel, too!
Based in Hampton, Infinite Variations Pottery is a small ceramics studio specializing in functional ware and flower vessels.
Former special education teacher turned full-time maker of all things, Sarah is the owner of Juniper & Jam, a cozy bakery and lunch spot in Norfolk’s Selden Market. Market goodies typically include a wide variety of jams & jellies, spicy crackers, candied nuts, and baked goods. Attends select dates at Harvest Market. Full time at East Beach and Winter Market.
Kathi’s Clam Chowder is from Mathews. They offer New England Clam Chowder in pints, quarts and buckets. They also serve it hot at the market for instant gratification! They also prepare toasted Maine Lobster Rolls to eat on-site, or they can pack them for the customer to take home and prepare later. Attends select dates.
Baking fresh sourdough is a passion for Chesapeake-based baker Elisabeth. She makes both plain and flavored sourdough loaves, as well as English muffins and scones. Sourdough pancakes mixes and sourdough starter are also available!
Lendora’s Habanero Hot Sauce strives to enhance the flavor of all your favorite dishes. You will feel a hint of heat, an explosion of fresh herbs, and a smooth blend of several types of peppers. It can be used on both meat and vegetables and will bring out the flavors of your favorite soups and sauces. Stop by for a sample.
Matt of MaD Seasoning is a local chef that cooks to Make a Difference. He's an executive chef and a graduate of Johnson and Wales University. Chef Matt teaches cooking classes at Kitchen Barn in VB. He is a social media influencer with his cooking videos have been viewed Millions of times on Tiktok and Instagram. Matt also recently appeared on Season 5 of Next Level Chef on Fox. As a cooking instructor he wanted to give his students something to help them cook better. That is why he created and now sells MaD Seasoning. You use the original anywhere you would use salt & pepper. He calls the original MaD White. There’s also a low salt MaD Lo version. Others include MaD Green (ranch), MaD Blue (seafood), MaD Red (BBQ) and MaD Orange (hot BBQ). It Makes-a-Difference. Attends full time at East Beach and on select dates at Harvest Market and Winter Market.
Mane Events is a mobile beverage service that operates out of a refurbished, vintage horse trailer. At the market, they serve scratch-made non-alcoholic sodas, slushees, smoothies and lemonades with locally sourced ingredients and produce. In the cooler months, hot beverages such as coffee, cider, tea and hot chocolate round out the offerings. In addition, they provide pre-batched craft mixers in cocktail kits that guests then take home and add their own spirits while following recipes provided. Attends select Winter Market dates.
Mary Made creates custom designed hats and offers a charm bar. This is an interactive customer experience where customers design their own jewelry, and she builds it for them!
Mockingbird Pasta Bar brings handcrafted pasta to the streets. They offer small bites, sandwiches, international pasta dishes, salads and Italian sodas. Mornings at East Beach they’ll have breakfast offerings, as well. Attends select dates.
Motherhood In Blooms is a veteran-owned family flower farm & florist that specializes in specialty cut flowers & bouquets. specializing in seasonal flowers grown in Virginia Beach. They use organic growing practices that work with the Earth and our local ecosystem. Attends select dates.
Established in 2021, Papa’s Pasta Sauce comes in two flavors: Classic and Basil & Garlic. These slow simmered sauces are made with red wine and herbs but have no added sugar. Attends select dates.
Peanut City Candle Co. is a small, female-owned, SCC-registered business in Suffolk, VA. They offer 100% USA-grown soy wax candles, all hand-poured. Their goal is to provide customers with non-toxic, highly-fragrant wax products that are produced with sustainable and safe products. Their candles are dye-free and are scented with American-made, Pthalate-free fragrances. Packaging and containers are reusable, recyclable and American-made, as well. Attends most dates.
Petal & Loop creates small-batch, crochet, knit, or sewn items, including: dolls, cloth napkins, hats, scarves, cowls, and other accessories. Attending Small Business Saturday (11/28) and our Holiday Market (12/12).
Prestige Worldwide Curated Foods offers hot and cold lunch options at the market, brought to you by the chefs behind Hunger Shop Condiments. They create bbq, sandwiches, comfort food, and fusion dishes with thoughtful twists and high standards. Attends select dates.
Riverbound Farms is a sustainable cut flower farm located in Suffolk. The specialize in whimsical garden-style bouquets and arrangements and will be bringing a variety of grab & go bouquets at varying price points.
Salsa Libre is a family owned food truck making Mexican dishes from scratch, including their own handmade tortillas, fresh salsa and more! Look for tacos, flautas, street corn, burritos and breakfast burritos, nachos, quesadillas and churros. Attends select dates.
Salts & Sprigs is a small-batch home-based business specializing in culinary herb-infused salts designed to bring fresh, garden-inspired flavor to everyday cooking. Everything is hand-crafted in Virginia Beach. Attends select dates.
This Virginia Beach husband and wife team specializes in quality, handmade woodworking. Attends select dates.
Cille creates vibrant, decorative pieces from pictures meticulously snipped from magazines (thus the name Snippets) in a variety of themes. These images are decoupaged on wood and finished with multiple coats of Polycrylic for shine and protection. Her creations include trays, boxes, coasters and ornaments and continues to experiment with new themes. Each piece is lovingly created to become a unique addition to your home or one-of-a-kind gift! Cille is also very excited to offer custom pieces incorporating a client’s own photographs into her creations. Attends select dates.
Danielle Stuck from Stuck Sweets handcrafts macarons in her Portsmouth home bakery. Stop by her tent to see what flavors she has created! Attends select dates.
Craving something sweet? Camie from Sugarbee Treats has you covered. She enjoys baking all kinds of sweet treats in her home-based bakery. Selections and flavors vary, but you can expect to find a nice variety of freshly baked cookies, mini bread loaves, apple cider doughnut bites, peanut butter balls, marshmallow crispy treats, peanut brittle and more.
The baked goods from Sweet Peaz Bake-House are always vegan friendly—no eggs and no dairy. Only all natural ingredients go into each of their creations. They strive to deliver delightfully delicious vegan pastries and desserts to those looking for a little healthier alternative to commercially baked goods. No preservatives, no fake ingredients, and no compromise to taste.
Sweeta’s Teas, located in Williamsburg, makes handcrafted loose leaf tea blends in both caffeinated and caffeine free varieties. Fourteen proprietary blends are offered. They are thoughtfully harvested, artfully crafted, and made to fill your cup with warmth and well-being. Attends select dates.
Tidewater Mushroom Co. is a Norfolk-based urban gourmet mushroom farm. They supply us with fresh black pearl king, oyster, king trumpet, lions mane. enoki and chestnut mushrooms, as well as umami seasoning, dried oyster mushroom powder, tinctures and grow-bag kits.
Based in Hampton, Wells Baking Co. is a veteran-owned bakery making a variety of items from scratch. They take particular pride in their sourdough chocolate chip cookies and offering a wide array of both classic and unique cupcake flavors. Also look for cakes and sticky toffee pudding, pastries such as cinnamon rolls and fruit-filled empanadas, and candies and confections such as peppermint bark, rocky road bars and almond toffee.
